No. 12 of 20
Loaded Baked Potato
Half potato, half cauliflower. Nobody can tell.
- Serves
- 6
- Time
- 40 min
- Calories
- 310
- Protein
- 15 g
Ingredients
Tick items off as you prep.
Method
- Crisp bacon; set aside. Cook onion in the fat.
- Add garlic, potatoes, cauliflower, broth; simmer 15 min.
- Blend half, leave half chunky.
- Stir in milk and cheddar off heat.
- Top with bacon, yogurt, green onion.
Macros
Per serving · serves 6
| Calories | Protein | Carbs | Fat |
|---|---|---|---|
| 310 | 15 g | 31 g | 15 g |
Estimates from USDA data for the listed ingredients. Toppings not included.
