No. 11 of 20
Chicken Pozole Verde
The secret thickener is pumpkin seeds.
- Serves
- 6
- Time
- 50 min
- Calories
- 290
- Protein
- 28 g
Ingredients
Tick items off as you prep.
Method
- Broil tomatillos, poblanos, onion until charred.
- Blend with garlic, pepitas, cilantro, 1 cup broth.
- Fry the green sauce in oil 5 min.
- Add broth, chicken, hominy; simmer 25 min.
- Shred chicken; top with radish, cabbage, lime.
Macros
Per serving · serves 6
| Calories | Protein | Carbs | Fat |
|---|---|---|---|
| 290 | 28 g | 21 g | 11 g |
Estimates from USDA data for the listed ingredients. Toppings not included.
